Green Tomato Jam

6 cups green tomatoes  (grind) 1 large raspberry or strawberry Jello
1 package Sure-jell 4 cups sugar
Boil ground green tomatoes 10 minutes, and then add Sure-jell, boil to boiling point.  Add sugar and boil to boiling point.  Lastly, add Jello, boil to boiling point real well, then pour in jars and seal tight.


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